To book a reservation, please visit http://www.forestrycamp.com.
Located on a historical Asheville property, built in the early 1900s by the US Government as part of the Civilian Conservation Corps program, Forestry Camp is inspired by preservation and storytelling. The history and preservation of this property as an important piece of the rich contributions that the Blue Ridge Parkway had to Western North Carolina connects us deeply to the preservation of our ingredients. The ingredients, much like the influential history of the property have a story. They have an origin and a meaning. Forestry Camp honors the ingredients through our connections to the farmers and by telling their stories. From there, we utilize different culinary preparations to preserve and elevate the flavors inherent in each ingredient.
When you step onto the historical property and become immersed in your dining experience, you will be transported to a time where simplicity was honored, communities were connected and local farms were our life source.
Dining at Forestry Camp
Starting on Tuesday, December 15, 2020 Forestry Camp will offer guests different dining experiences to meet your comfort levels and dining needs.
Indoor and Rooftop Dining
Indoor dining offers two options, an ‘A la Carte’ menu or a tasting experience curated by Executive Chef JT DeBrie. The tasting will walk you through a selected menu of 5 courses highlighting farm-fresh, local, seasonal ingredients inspired by French and Spanish traditions.
The tasting menu is $58 per person (tax and gratuity not included in this price). Wine pairings are also available as well as a full beverage list of wine, beer, cocktails, espresso, and non-alcoholic options.
Our rooftop is covered from the elements but not currently heated. If selecting the rooftop for your reservation, be sure to dress prepared for the weather.
For a more laid-back experience, we offer our picnic area, which is heated and protected from the elements. This area is not available via reservation and is available on a first come first serve basis. Once you arrive, you will order your food and drinks at the bar.
Forestry Camp remains committed to their whole animal program while also using local, in-season products. For the restaurant, that translates to highlighting the bounty of Appalachia through their in-house butchery and deep rooted relationships with local farmers.
Forestry Camp offers space for private events, for more information, e-mail [email protected]