Barrel-Aged Blend of Sour Ale with Peaches, Sangiovese Grapes, Orange Zest, Lime Zest, and Ginger

There are spectacles of deeply confined memories that we never really gave a chance. Those things presented in bodies we looked upon in grave disdain, and perhaps never peaked beyond. Because within this sordid skin you may find a delightful  introspection of complexity. Inspired by the reminder of Summer Sangria, a menagerie of barrel-aged sour ales aged in batches with spent peaches, Sangiovese grapes, orange and lime zest, and a touch of ginger. A cold carafe of pink sangria, topped with canned peaches, and a swig of ginger soda.