Imperial Stout with Toasted Coconut, Thai Banana, Cocoa Butter, and Vanilla Bean

All this time we were convinced. Just discard its existence. Bury it further beneath our ever-growing heap. And yet we knew a reckoning could not be evaded eternally. This is a blend of four carefully selected bases of rich and decadent stout aged on house toasted coconut, Thai banana, and cocoa butter from Videri Chocolates. We then topped it off with a double dose of Madagascar vanilla bean to fully blend the flavors. Dive into the depths of coconut banana flambé, luxurious chocolate milkshakes, and hand churned vanilla ice cream.