Imperial Stout with Cashew, Sesame Seeds, Honey, Marshmallow, Cinnamon, Ginger, and Maplewood Smoked Sea Salt

An exploration into the nethermost inclinations of mortals. The extension of a singular truth to those embarking on our proposed odyssey. Abide and be entombed. This is a compilation of 3 of our finest stout bases conditioned on orange blossom honey and blended down to 13%. We aged this concoction on house-roasted cashews, aromatic black and gold sesame, and freshly peeled ginger. After layering Tahitian vanilla bean and Spicewalla cinnamon, we sprinkled in a touch of smoked sea salt to round the flavors out. Envision heaps of salted caramel pretzels, after dinner pours of gingerbread liqueur, and luxurious marshmallow cream.